Join 317 Main Street for our specialty Cooking Class Dinner, Taste of Spring! Join Chef Eric LeVine as he creates unique dishes for the Spring season! Plus sip on 4 cocktails! These classes sell out quickly so don't miss out on the fun! *COMMUNAL SEATING*
21+ Event
4 Cocktail Sips
- Grilled Zucchini Salad with Lemony Labneh, Pine Nuts, and Pea Tendrils
- Spiced Sheet Pan Salmon with Shaved Beet, Fennel, and Herb Salad
- Slow-Cooker Quinoa Risotto with Chicken, Pesto, and Asparagus
- Garlicky Shrimp with Asparagus Fries and Meyer Lemon Aioli
- Bagel Strata with Sausage and Spring Vegetables
- Strawberry and Pistachio Yogurt Tart